Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
poblano pepper - gulf shrimp - cheddar cheese - - tomato - jalapeno - pinto bean - corn - egg - flour - bell pepper - red onion - garlic - brown rice -evoo -spices
I have always been a fan of chili relleno. And I always felt shrimp should be the chosen protein for this dish. Scotty knows how to make it. Come get some while the getting is good. Fresh local and happy food. Served with creamy corn puree and refried pinto beans.
ADD GARDEN SALAD AND/OR PINT OF SOUP $6/$9
poblano pepper - gulf shrimp - cheddar cheese - - tomato - jalapeno - pinto bean - corn - egg - flour - bell pepper - red onion - garlic - brown rice -evoo -spices
I have always been a fan of chili relleno. And I always felt shrimp should be the chosen protein for this dish. Scotty knows how to make it. Come get some while the getting is good. Fresh local and happy food. Served with creamy corn puree and refried pinto beans.
ADD GARDEN SALAD AND/OR PINT OF SOUP $6/$9
