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butternut squash - jumbo sea scallops - beets - tumeric - garlic - polenta
Pan-seared jumbo sea scallops rest on a duo of silky purées — roasted butternut squash for warm, caramelized sweetness and vibrant roasted beet for earthy brightness — creating a perfect balance of flavors and color. Each scallop is caramelized to a golden crust and tender inside. Crispy fried polenta squares add a crunchy, corn-sweet contrast and make an irresistible vehicle for scooping up every luscious bite. Local, made-from-scratch comfort with a touch of global flavor — food made with love.
ADD GARDEN SALAD AND/OR PINT OF SOUP
butternut squash - jumbo sea scallops - beets - tumeric - garlic - polenta
Pan-seared jumbo sea scallops rest on a duo of silky purées — roasted butternut squash for warm, caramelized sweetness and vibrant roasted beet for earthy brightness — creating a perfect balance of flavors and color. Each scallop is caramelized to a golden crust and tender inside. Crispy fried polenta squares add a crunchy, corn-sweet contrast and make an irresistible vehicle for scooping up every luscious bite. Local, made-from-scratch comfort with a touch of global flavor — food made with love.
ADD GARDEN SALAD AND/OR PINT OF SOUP
