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Roasted Garlic & Corn Risotto with Wild Mushroom SauteeⓋ
risotto - garlic - corn - oyster mushroom - cremini mushroom - shiitake mushroom -
Creamy vegan roasted garlic and sweet corn risotto finished with a splash of white wine and a hint of fresh thyme. Topped with a savory wild mushroom sauté — cremini, shiitake, and oyster — caramelized in olive oil and seasoned with garlic, salt, and cracked black pepper. Comforting, rich, and bright all at once: a made-from-scratch plate that celebrates local produce and bold, earthy flavors. Perfect as a main or a shareable centerpiece.
ADD GARDEN SALAD AND/OR PINT OF SOUP $6/$10
risotto - garlic - corn - oyster mushroom - cremini mushroom - shiitake mushroom -
Creamy vegan roasted garlic and sweet corn risotto finished with a splash of white wine and a hint of fresh thyme. Topped with a savory wild mushroom sauté — cremini, shiitake, and oyster — caramelized in olive oil and seasoned with garlic, salt, and cracked black pepper. Comforting, rich, and bright all at once: a made-from-scratch plate that celebrates local produce and bold, earthy flavors. Perfect as a main or a shareable centerpiece.
ADD GARDEN SALAD AND/OR PINT OF SOUP $6/$10

