how-to-make-chinese-kung-pao-tofu-in-a-wok-1-of-2-683x1024.jpg
how-to-make-chinese-kung-pao-tofu-in-a-wok-1-of-2-683x1024.jpg

Kung Pao Chicken OR Organic TofuⓋ✴

$23.00

chicken - (organic tofu) - peanuts - celery - onion - red pepper- green pepper - vinegar - corn starch - tamari- brown rice - carrots - pork flour

Girl, you know you love Scotty’s Asian-style dishes. He’s the king of stir-fry — his Kung Pao is off the hook. Choose Chicken or Organic Tofu for a totally vegan option. Also served with our house made pork bun. Don’t sleep on this one: Scotty only makes it every couple of months, and when it’s gone, it’s gone. I would not miss out
Protein:

chicken - (organic tofu) - peanuts - celery - onion - red pepper- green pepper - vinegar - corn starch - tamari- brown rice - carrots - pork flour

Girl, you know you love Scotty’s Asian-style dishes. He’s the king of stir-fry — his Kung Pao is off the hook. Choose Chicken or Organic Tofu for a totally vegan option. Also served with our house made pork bun. Don’t sleep on this one: Scotty only makes it every couple of months, and when it’s gone, it’s gone. I would not miss out