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rice - red beans - curry - cilantro - garlic - bread crumbs - indian spices - bulgar wheat - onion - carrot - green beans - tomato
Crisp Indian red bean and rice balls nestled on a bed of fragrant dalia pulao, served with a tangy onion chutney for dipping. These golden fritters blend creamy red beans, aromatic spices, and tender rice into a satisfying bite—crispy outside, soft and savory inside. The wholesome dalia pulao (broken wheat pilaf) adds nutty texture and warm, subtle spices that balance the dish, while the bright, caramelized onion chutney brings a sweet-tangy kick that ties every flavor together. A comforting, made-from-scratch plate that’s hearty, flavorful, and perfect for sharing.
ADD GARDEN SALAD AND/OR PINT OF SOUP $6/$10
rice - red beans - curry - cilantro - garlic - bread crumbs - indian spices - bulgar wheat - onion - carrot - green beans - tomato
Crisp Indian red bean and rice balls nestled on a bed of fragrant dalia pulao, served with a tangy onion chutney for dipping. These golden fritters blend creamy red beans, aromatic spices, and tender rice into a satisfying bite—crispy outside, soft and savory inside. The wholesome dalia pulao (broken wheat pilaf) adds nutty texture and warm, subtle spices that balance the dish, while the bright, caramelized onion chutney brings a sweet-tangy kick that ties every flavor together. A comforting, made-from-scratch plate that’s hearty, flavorful, and perfect for sharing.
ADD GARDEN SALAD AND/OR PINT OF SOUP $6/$10
