salmon • fresh horseradish • panko • egg • brown rice • asparagus • dill • sour cream garlic
Tender 6 oz wild‑caught Coho salmon, finished with a bright horseradish crust and served over nutty brown rice. Accompanied by sautéed asparagus and a cool, creamy dill sour cream for dipping — fresh, balanced, and made from scratch.
ADD GARDEN SALAD AND/OR SOUP $5/$8
salmon • fresh horseradish • panko • egg • brown rice • asparagus • dill • sour cream garlic
Tender 6 oz wild‑caught Coho salmon, finished with a bright horseradish crust and served over nutty brown rice. Accompanied by sautéed asparagus and a cool, creamy dill sour cream for dipping — fresh, balanced, and made from scratch.
ADD GARDEN SALAD AND/OR SOUP $5/$8