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pepper - onion - tomato - chicken breast - grits - okra - garlic - cheddar
Fiery Louisiana-style Creole chicken breast served over creamy cheddar grits with crisp pan-fried okra. Our hand-seasoned chicken is seared to a golden char, then finished in a spicy Creole sauce that sings with bell pepper, onion, garlic, and a hint of smoked paprika. Nestled on velvety, cheesy grits for comfort in every bite, and crowned with tender-crisp okra sautéed until lightly caramelized. Hearty, soulful, and made from scratch—Southern flavors with a YES FOODS touch.
add garden salad and/or pint of soup $6/$10
pepper - onion - tomato - chicken breast - grits - okra - garlic - cheddar
Fiery Louisiana-style Creole chicken breast served over creamy cheddar grits with crisp pan-fried okra. Our hand-seasoned chicken is seared to a golden char, then finished in a spicy Creole sauce that sings with bell pepper, onion, garlic, and a hint of smoked paprika. Nestled on velvety, cheesy grits for comfort in every bite, and crowned with tender-crisp okra sautéed until lightly caramelized. Hearty, soulful, and made from scratch—Southern flavors with a YES FOODS touch.
add garden salad and/or pint of soup $6/$10
