brown rice - pickled onion - edamame - cucumber - shredded carrot - shredded cabbage - marinated mushrooms -organic tofu (or chicken ) - tamari - ginger (veggies are seasonal)
Discover our awesome Buddha Bowl, a vibrant medley served over hearty brown rice and packed with seasonal veggies like crunchy carrots, protein-rich edamame, tender chickpeas, crisp cabbage, sweet peppers, fresh cucumber, and more. Bursting with fresh flavors and wholesome goodness, it’s a perfect meal made from scratch with love—local, delicious, and always satisfying. Served with an 8oz soup and fresh farden salad for the low low price of $20!
SUBSTITUTE 6oz COHO SALMON FILET (asian style marinade) ADD $7
brown rice - pickled onion - edamame - cucumber - shredded carrot - shredded cabbage - marinated mushrooms -organic tofu (or chicken ) - tamari - ginger (veggies are seasonal)
Discover our awesome Buddha Bowl, a vibrant medley served over hearty brown rice and packed with seasonal veggies like crunchy carrots, protein-rich edamame, tender chickpeas, crisp cabbage, sweet peppers, fresh cucumber, and more. Bursting with fresh flavors and wholesome goodness, it’s a perfect meal made from scratch with love—local, delicious, and always satisfying. Served with an 8oz soup and fresh farden salad for the low low price of $20!
SUBSTITUTE 6oz COHO SALMON FILET (asian style marinade) ADD $7
