jumbo white gulf shrimp - flour - wide rice noodle - sesame oil - shallots - carrots - garlic - ginger - zucchini - tomato - thai basil - oyster sauce - fish sauce - brown sugar - chili paste - spring roll
Crispy shrimp tempura paired with drunken shiitake noodles — a comfort-meets-creative favorite. Light, airy batter gives each shrimp a golden crunch, while shiitake mushrooms are quickly seared and tossed in a savory, wine-kissed sauce that soaks into tender noodles. Bright scallions and a squeeze of citrus cut through the richness, and a hint of toasted sesame brings everything together. Local, made-from-scratch flavors with a playful global twist — satisfying, shareable, and always made with love.
ADD GARDEN SALAD AND/OR PINT OF SOUP $6/$10
jumbo white gulf shrimp - flour - wide rice noodle - sesame oil - shallots - carrots - garlic - ginger - zucchini - tomato - thai basil - oyster sauce - fish sauce - brown sugar - chili paste - spring roll
Crispy shrimp tempura paired with drunken shiitake noodles — a comfort-meets-creative favorite. Light, airy batter gives each shrimp a golden crunch, while shiitake mushrooms are quickly seared and tossed in a savory, wine-kissed sauce that soaks into tender noodles. Bright scallions and a squeeze of citrus cut through the richness, and a hint of toasted sesame brings everything together. Local, made-from-scratch flavors with a playful global twist — satisfying, shareable, and always made with love.
ADD GARDEN SALAD AND/OR PINT OF SOUP $6/$10
